Glass bottle · 250 ml
€12.00
Castelmuzio, Tuscany · between the Val d'Orcia and the Crete Senesi Extra virgin olive oil,
Extra virgin olive oil,
tree by tree.
Four thousand olive trees in Tuscany, some two hundred years old, tended one by one. Picked by hand, cold-pressed below 27 °C within twelve hours.
Shipping throughout Italy · Secure payment · 14-day returns
“The best oil there is.”
Grandpa Natale's word on it.
Why is it the best? Because the trees get no chemical fertiliser: green manure is the only feed. We prune little, and the olives come out small.
Our story 
In 1985 the frost burnt the olive trees. Natale refused to uproot them.
Everyone else cut down and replanted. He waited for the roots to send up new shoots. Forty years on, those same trees still give his oil.
Today Giacomo and the family look after them, one by one.
Read the story4000olive trees, 15 to 200 years old
560years: the oldest tree, next to the farmhouse
The extra virgin olive oil 
Deep green, fresh grass and artichoke.
Olives picked small and by hand from late September. The yield is low, between 7 and 9.5 per cent. In return, a delicate, round oil with a gentle pepperiness and acidity below 0.01.
See how we make it8-12 hrsfrom harvest to pressing
< 0.01acidity
Choose oil to receive now.
Three sizes in dark glass: 250, 500 and 750 ml. We ship across Italy in 2-5 working days.
Pascianella farm stay 
Sleep among the olive trees.
A self-contained apartment for a family of up to five or for a couple: two bedrooms, two bathrooms, the fireplace and a pool looking over the Crete Senesi. Pienza and Montepulciano fifteen minutes away.
Book here: the direct price, no platform commissions, and you talk to us. On request, walks in the grove and tastings.
10out of 10 · Booking.com Traveller Review Award 2026
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